A noise is made by Japan and something to eat, seems good and is hot is eaten.

I decide not to make a noise as much as possible as manners at a meal at Europe and America and Europe. The case when you have soup is typical, right?

When air such as the time when I have tea and the time when soba is eaten is also eaten together in Japan, it seems good and something hot can be eaten. Conversely, I have to make a noise, it seems very bad.

The person who can't eat air together has in the child and the adult lady. It isn't possible to say "SUSURU".

The one carried to the mouth (doesn't live) through soba smartly a little with chopsticks, does it? When I'm Japanese, I think as expected, it's better to be able to do now. With no trouble you can also have hot coffee and hot green tea now.

 

I'm teaching my child "When eating something hot, I also hope that you eat air together.", too. If it becomes a little bigger, I also have to tell manners at table.

It's easy drily and very convenient! "Rice topping of starch" "rice topping of soy sauce"

The rice topping which wasn't probable so far. I'll introduce rice topping of starch as "TOROMICHAN" and rice topping of soy sauce as "KAMEBISHI soy salt".
"TOROMICHAN" is granules-like starch of rice topping-type. It's necessary to do starch of potato from Hokkaido (potato  BAREISHO) like granules and dissolve in no water, and it's the starch the body can put with that easily. Potato uses the one which isn't doing DNA recombination.
Powder is a particle, so when it's dissolved in water, it's easy to become DAMA, and if I explain to water, usual water soluble putting starch has to put it in a dish immediately. It remained certainly, and I thought it was always wasteful. It's "TOROMICHAN" that such fault was settled. The merit of "TOROMICHAN" will be below.

• They're granules, so it's easy to melt and it's difficult to become DAMA.
• The degree is easy to adjust and the body likes, and is put.
• You can have enough body, cry and add it quickly.
• I don't need the time when water is melted.
• A counter doesn't get soiled with powder.
• It's rice topping-type, so it's put in quickly by one hand.
• An additive isn't used, so I'm relieved at baby's baby food and senior citizen's nursing food.
• Unwasted.
• Preservation is easy.

When I'll put the body on the baby food, one over the throat becomes good, and a baby becomes easy to eat, too. It becomes difficult to cool, so dampen tightly, and without forgetting to give it, please do after the temperature is confirmed.

A demerit is that it's expensive. It's sometimes better to use ordinary starch by a dish. When it's sprinkled too much, it becomes muddy. It's proper, but it's starch, so when it's without moisture, the body doesn't stick.
The trick of the how to use.

• After sprinkling, it'll be stirred immediately.
• It's sprinkled on a place with water.
• It's put in while adjusting a little.
• Heat is turned off and it's put in.

It's more expensive than ordinary starch, but when convenience doesn't also use it so frequently, and considers the merit, direction of TOROMICHAN rises. They're sold at a supermarket, so please find it and try. Of course, I use it, too.

Rice topping of soy sauce as "KAMEBISHI soy salt" is freeze-drying of soy sauce. "Thin, CHI" "It's brewed for three years." "bird pepper and garlic" there are 4 kinds of "onion and garlic". Which year old one do they seem to spend time and use matured additive-free first-class soy sauce according to the explanation? Salad, meat, fish, vegetable saute and stir-fry are sprinkled on fry and pasta just as it is and it's used, and it's good for an attendant of a box lunch and travel, too, isn't it?
Something strange convenient has been also developed by the seasoning, has not it?

The way to change the imaging order of "the article title" and "the blog title" in Blogger

Customization method which corrects a title tag of Blogger and replaces article title imaging order with a blog name.

When not esteeming the brand of the blog in particular, it's said that they prefer order of "the article title (the title of the contribution)" and "blog name (the title of Blogger)" like SEO. Please see a title bar. My blog is being also replaced.

The number of characters which is shown to the search result by which it's for Google is decided. If it's the long title, the last character string is cut. "Blog name" lay also makes "the article title" indicate first to make "the article title" indicate as much as possible.

When I search variously, there are various methods. The character of the time ("-", "|", ">") is also various. Individual article in case of indicates "the article title" - "blog name", and I make the archive and the label "blog name" - "archive name (label name)" by a list page.

 

Customization can be achieved by correcting "title tag". First [A template is edited.] I search a screen for "title tag".

  <title><data:blog.pagetitle/></title>

This part is changed as follows.

  <b:if cond='data:blog.pageType == "item"'>
    <title><data:blog.pageName/> - <data:blog.title/></title>
  <b:else/>
    <title><data:blog.pageTitle/></title>
  </b:if>

The meaning of the respective tags is laid out in "Blogger help"  Data  There is a list of tags, so please refer to it.

When applying the above, they seem able to change description (the explanation of a blog) every individual page, don't they?

The way to put the watermark character (watermark) in a picture and a picture by lumping easily

The way to put the watermark character in a picture by lumping beautifully coolly easily. I'll introduce the way which is being done actually.
It was to put the watermark character in and was accented on a picture, and became cooler than I thought. I specify that the watermark characters are the title of the blog and a work, and, by other ones, it's difficult to be used, it's possible.
The processing which makes the size of the picture even uses "OTEGARU image conversion" to put "IrfanView" and the watermark character in.
These meet the following condition.

• Free.
• It's easy, quick and made.
• More than one pictures can be treated with lumping.
• Not a picture, but a character string can be input.
• A font and the size can be designated.
• The lower right can set the place where the character is put in easily.
• The character as well as background penetration can do its own penetration setting.

I'd like to insert the character coolly in particular, so I was particular about the one which can do penetration setting of a character string. "OTEGARU image conversion" can also change the size of the picture by lumping at the same time. If all pictures are lengthwise or are only the side, I conclude by only this software. But a picture of the side is intermingled with a lengthwise picture in case of me. A lengthwise picture and a picture of the side wanted to make the area same and make the size of the watermark character even, so "IrfanView" which is a basic picture viewer was used.
As well as the designation by which IrfanView is the lengthwise size and size in the side, it's possible, but it can be designated such as the short vicinities and the long sides. A lengthwise picture and a picture of the side can make the area same and make the size even by lumping by doing this designation.

The actual work in which the watermark character is put will be below. To make sure that the blog can carry it, when it's I, I'll it be uploaded in "photo ZOU" of a picture sharing site and a link there be stuck on a blog. It was also possible to upload a picture in the function of the blog origin, but management and reuse were considered and it anyway was done separately. Default is "Picasa" in case of Blogger, so I hope that you use "Picasa".

Preparations

1. It's held and a character string is decided.
2. A font of a character string is decided (AULTA FONTS VIEWER is convenient.)
3. Exif information on a picture and the file name are corrected.
4. The size of the picture is put together.
5. IrfanView is started.
6. [File]-> batch conversion of the file format is held by [batch conversion  The form/name].
7. The location of the file is designated and a converted file is added.
8. JPEG/GIF preservation setting screen is opened by a [establishing] button of the setting of batch conversion of the file format.
9. A check of [of EXIF information on a former picture, preservation] is removed (personal information elimination).
10. Of setting of batch conversion of the file format, a check is put in [of in-depth setting, use].
11. A in-depth setting screen of batch conversion is opened by the button which is setting of batch conversion of the file format [It's established in detail.]
12. A check is put in resizing.
13. The long side is designated by designation with the size.
14. [It's OK.] I return by a button.
15. A preservation folder is designated.
16. [Execution] it's carried out by a button.

The watermark character is put in.

1. "OTEGARU image conversion" is started.
2. The picture in which the watermark character is put, drop
3. [Preservation and the size] a preservation previous directory is designated by a tab.
4. [A character string is synthesized in a picture.] check
5. A character string is put in [the character string synthesized in a picture].
6. [Font setting], [the color setting] a font and the color are chosen by a button.
7. XY is designated by [the location when synthesizing it, (coordinate)] by [synthetic tab] (example :X=-200, Y=-50 in the lower right).
8. The clarity is designated by [the clarity when synthesizing it,] by [synthetic tab].
9. The change is confirmed by a preview (When drop territory is clicked when changing the setting, it's reflected.)
10. Setting is corrected while seeing a preview.
11. [I begin to change.] it's carried out by a button.
12. [Setting is preserved.] setting is preserved by a button (Than next time, of a picture, it drops and is finished only by execution.)

It publishes in the blog.

1. A picture is uploaded in a sharing site.
2. A link for blog sticking is acquired from a sharing site (The alt attribute will be the file name.)
3. A link is processed (Such as it's made only a img tag.)
4. A link is stuck to an article.

It's a little troublesome, but when establishing it once, processing of setting becomes unnecessary from next time, so it becomes easy. A picture looks beautiful and wonderful than I thought the watermark character was put in, so please try by all means.

There is time to touch a child only at that time. Time to have time together, importantly.

Early in the morning, my daughter who becomes 5 years old was being in my futon. I'm very happy, I was planning to get up and do some research early.
How shall I do, after thinking, it was chosen that I'm here with my daughter.
Feeling comes very much at time when it "will be freshly made" in the futon in a morning in a holiday in particular.

 

A child is growing one after another. I think there is time to touch a child only at that time at present now.

When there is a child, the life and behavior see a television and read, and are restricted. This may be the thing in which I have the family and the one which is to think of the family's happiness.

 

I also want my time, I decide to answer child's request as much as possible. "I'd like to take a bath with a father." "This book reads please, and." "Let's play cards together." for, if it's called by a child, troublesomeness isn't declined as much as possible and it's spent with a child together. I'm fascinated with other ones of course, and it's irritated, and when it can't correspond, there is much. But when being not conscious of such feeling with doing awareness by mind, I think correspondence to a child is being different.

 

If a child becomes big, I think "After it's necessary there." the time when you say "Please don't come to the side." comes surely. I'm slightly worried, but if it'll be so, I think then.

So, do please you look grave? !, I enjoy myself with a child now. Not to associate reluctantly, but one plays seriously, too. The cards and the game are serious. A child remembers some degree rules, and if it can be done now, I don't control.

 

There is time to touch a child only at that time. When making the child much experience which received the memory and the affection spent with a parent, I think it'll be a good child in the future. You make them give priority to time with the child over the time as much as possible, and would like to combine time to have time importantly.